"pure malt whisky The Fujisan" is made using natural water from the forested area of Mt. Fuji, located 1,000 meters above sea level.
The water is filtered through a basalt layer 160 meters below the ground and becomes spring water over a long period of time.
It is characterized by a harmonious taste with a roasted aroma like dark chocolate and a bitter sweetness that creates a rich harmony in the mouth.
Product specifications
- Alcohol
- 40 %
- Rice(raw materials)
- malt,
natural water from Mt. Fuji - Volume
- 700 ml
- Per case
- 12 bottle
- Minimum order
- 2 cases
Paring
Rather than enjoying pure malt whisky The Fujisan paired with food, you can fully appreciate the unique flavor of this on its own. We hope you'll take the opportunity to experience the special taste of pure malt whisky The Fujisan.
Size variations
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- Volume700 ml
- Per case12 bottle
- Minimum order2 cases
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pure malt whisky The Fujisan
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Brewery Info
- Brewery
- SAN.foods Co., Ltd.
- Year of establishment
- 1976
- Location
- 1205-1, Kumano, Shioyama, Koshu-shi, Yamanashi
Japanese 
English